Consuegra to be located between two natural regions La Mancha and the Montes de Toledo, from the gastronomic point of view it shows among its main dishes the porridge, crumbs, duels and streams, rin-ran or different specialties of small or large game.
Some of them are spoon dishes and in which the recipe of our ancestors and with native products of Consuegra are collected from legumes, cereals, meat and vegetables.
These dishes are paired with Consuegra wines and the pastry is an accompaniment to the dishes prepared.
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